Published
Snow Cream In A Blender
[nlg:1068447]
Ingredients
Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.
Method
I
Pour milk into blender and add all remaining ingredients.
II
Blend on high until all ice chunks are gone.
III
Pour into glasses and enjoy!
IV
*Can also use heavy cream, evaporated milk, or half & half for creamier taste (but higher fat content).