Published
Apple Bites
[nlg:1064917]
Ingredients
Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.
Method
I
Cut up apple (with or without skin - your choice) into bite sized chunks.
II
Put the chopped apple into a container with a lid (ex. an empty margarine container).
III
Sprinkle on the cinnamon, put the lid on the container, and gently shake so cinnamon covers apple.
IV
Eat and enjoy immediately.