Published
Big Soft Sour Cream Sugar Cookies
[nlg:1060111]
Ingredients
Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.
Method
I
Dissolve baking soda and salt in Sour cream.
II
Mix butter and sugar.
III
Add eggs and vanilla.
IV
Mix in Sour cream mixture.
V
Slowly add flour, and mix well.
VI
Chill for at least one hour.
VII
Roll out and cut with your favorite shapes (Be sure not to roll too thin).
VIII
Bake at 350 degrees for 10 minutes.
IX
Let cookies cool, and decorate with your favorite Icing(I prefer Royal Icing).