Published
Sugar Cookies
[nlg:1044108]
Ingredients
Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.
Method
I
Cream butter and sugars.
II
Add oil, eggs and vanilla and mix.
III
Add dry ingredients gradually.
IV
Measure out by level spoonfuls.
V
Roll into balls.
VI
Place on ungreased cookie sheet and flatten with the bottom of a glass dipped into sugar.
VII
Bake at 375 until just set and edges are slightly browned (about 10 minutes.).