Published
Southern Fried Peaches
[nlg:1041953]
Ingredients
Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.
Method
I
Peel and halve peaches.
II
Melt butter in skillet.
III
Place cut side down in skillet.
IV
When edges are browned, turn over.
V
Sprinkle with half the sugars and allow other side to brown.
VI
Turn once more and sprinkle with remaining sugars.
VII
Cook until sugars caramelize slightly, turning peaches to coat.
VIII
Serve as is or top with whipped cream and chopped pecans.