Published
No-Beat Popovers
[nlg:1041203]
Ingredients
Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.
Method
I
Break eggs in a bowl.
II
Add milk, flour and salt.
III
Mix well with a spoon, disregarding lumps.
IV
Fill greased popover pans or muffin tins 3/4 full.
V
Put into oven.
VI
Set control to 450 and turn on heat.
VII
Bake 30 minutes.