Published

The World'S Best Sugar Cookies

[nlg:1022449]

Ingredients

Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.

Method

I

Preheat oven to 375°F.

II

Beat oil and butter until blended.

III

Add powdered sugar and 1 cup sugar; beat well.

IV

Beat in eggs and vanilla.

V

Sift flour, soda, cream of tartar and salt together.

VI

Stir into sugar mixture.

VII

Mix well.

VIII

Chill at least 2 hours.

IX

Roll into 1-inch balls; roll balls in sugar.

X

Place cookies on ungreased cookie sheet and flatten with bottom of glass dipped in sugar.

XI

The cookies should be flattened to 2-inch rounds; don't flatten too thin.

XII

Bake for 10-14 minutes or until brown around the edges.