Published
Pecan Puffs (Aka Mexican Wedding Cakes Or Russian Tea Cakes)
[nlg:1001210]
Ingredients
Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.
Method
I
Cream butter, add sugar and remaining ingredients.
II
Roll into small balls, and place on cookie sheet.
III
Bake in 325 F oven for 30 minutes.
IV
Roll balls into powdered sugar when hot, and again when cool.
V
Note: These cookies taste best when thoroughly cooled (ie best served the next day--if you can wait!).