Published
Sweet Carrots
[nlg:988724]
Ingredients
Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.
Method
I
Steam the carrots until fork-tender (time will vary depending on thickness of slice).
II
When carrots are done steaming, melt butter in a pan and mix in brown sugar and vanilla extract until smooth.
III
Toss carrots in sauce until coated and serve.