Published

Waffles

[nlg:987641]

by 5Saturn
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Ingredients

Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.

Method

I

Beat yolks.

II

Stir in milk.

III

Combine dry ingredients and stir into the yolk mixture.

IV

Stir in the melted butter.

V

Beat egg whites until stiff and fold into batter.

VI

Cook in a waffle iron according to manufacturers directions.