Published
Biscuits
[nlg:985936]
Ingredients
Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.
Method
I
preheat oven to 450 degrees Fahrenheit.
II
mix together dry ingredients.
III
cut softened butter evenly into dry ingredients.
IV
cut butter in evenly.
V
add milk.
VI
roll out dough.
VII
fold in half.
VIII
roll dough out again.
IX
stamp round biscuits with a cup.
X
bake on an un-greased baking sheet (air bake works well) for 10-12 minutes.