Plum Cordial

Method

1. I

   Fill 1 quart jar with ripe wild sugar plums, pierce each plum with several holes.

2. II

   Add 1/2 cup sugar per quart.

3. III

   Fil jar with rum, vodka or whiskey. White liquor is best.

4. IV

   Store about 30-60 days.

5. V

   Serve after straining.