Published

Brown Sugar Boiled Frosting

[nlg:1060307]

by IIIMars
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Ingredients

Egg Whites
Sugar, brown
Cream of tartar
Salt
Water

Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.

Method

I

Combine all ingredients in top of double boiler over hot (not boiling) water.

II

Beat with a rotary beater or hand-held electric mixer until mixture holds its shape (about 7 minutes).

III

Spread while still warm over cooled cake.