Published
Simple Syrup
[nlg:1025788]
Ingredients
Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.
Method
I
Bring the sugar and water to a boil in a heavy medium saucepan over high heat.
II
Reduce the heat to medium-low.
III
Simmer, stirring until the sugar is completely dissolved, 6 to 8 minutes.
IV
Let cool completely.
V
Transfer to an airtight container.
VI
Refrigerate until completely chilled, at least 4 hours.