Published
Stainless Steel Pots & Pans Cleaner
[nlg:1005901]
Ingredients
Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.
Method
I
Sprinkle the cream of tartar over the stuck on crud.
II
Pour water over it. If the crud is really thick you may need more water so it can boil for while. If it's thin then you only need about an inch or two.
III
Boil over medium heat until you see the crud start to flake off.
IV
Once most of it has flaked off the rest will be easy to scrub off.
V
Hope it works for you too!