Published
Another Good Pound Cake
[nlg:982687]
Ingredients
Always check ingredient packaging for allergens and dietary suitability. Any nutrition or dietary labels are estimates and not a substitute for professional advice.
Method
I
Cream butter or margarine and sugar well.
II
Add eggs one at a time, beating well after each addition.
III
Add flour 1/2 cup at a time, beating in each addition before adding the next.
IV
When well blended, add the vanilla and lemon extracts.
V
Turn into a well greased and floured Bundt pan.
VI
Bake in preheated 350 degree (Fahrenheit) oven for 45 to 55 minutes.
VII
Cool briefly, then turn out onto serving plate.